Section 04 PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES 16 PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATICINVERTEBRATES. 16 02 OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD. 16 02 31 CURED OR SMOKED MEAT OF TURKEYS Commodity Code Description 16 02 31 10 CURED OR SMOKED MEAT OF TURKEYS 16 02 31 90 OTHER PREPARED OR PRESERVED MEAT OF TURKEYS